St. Kitts and Nevis Restaurants and Cuisine
Information and links to the best restaurants on St. Kitts and Nevis, plus details on local cooking, recipes, and more.
A big part of any Caribbean vacation is sampling the native cuisine. Here's our picks for the top restaurants in Nevis, from seafood shacks loved by the locals to fine dining in restored plantation houses.
Located amid sugar cane fields, Rawlins Plantation has rooms in a former sugar mill and bakery as well as a restaurant serving local cuisine.
Luxury inn has rooms in a restored plantation home plus a pool, restaurant and other amenities built in and around the ruins of a historic sugar mill. The Royal Palm Restaurant is known for upscale dining using local ingredients.
This 60-seat restaurant is operated by a pair of veterans from the upscale Cap Juluca resort in Anguilla and features a 30-seat lounge and a private rooftop bar where aged rums and cigars are served.
This beach bar doesn't sound or look like much, but locals swear that this is one of the best places on the island to get fresh spiny lobster.
This second-floor restaurant overlooking the Circus in downtown Basseterre may or may not have the best food in town, but it definitely has the best views.